Tulip Chocolate is a brand owned and manufactured by FreyAbadi Indotama, a partnership of world leaders in Food Ingredient products and services. FreyAbadi also partnership of Fuji Oil Japan, the world’s largest producer of edible fats. FreyAbadi is a company of amazing people working in one of the most exciting industries in the world.
Creating a range of premium chocolate products and supporting a wide variety of food and beverage industries, HORECA and artisans in the Asia Pacific region and the Middle East. “With our proven record, our focus on R&D and with close collaboration with our customers we have been able to satisfy a variety of chocolate needs and preferences.”
This product uses the selected quality cocoa powder, blended with cane sugar, suitable for making drinks, baking & decorating.
Ingredients: 57% cocoa powder, 15% cocoa butter, 28% sugar.
Origin: Indonesia
