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Medina Scallop Tapas recipe
20
Feb

New Viet Dairy introduces you a creative recipe of Taps, “Medina Scallop”, as an inspiration for a delicious & effective menu for your restaurant, created by New Viet Gastronomy team. Tapas is a trendy and growing market. It is easy to prepare, easy to eat, easy to mix and easy to make. The

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Cheese Tart recipe with Vivo Butter Blend for professional bakeries
18
Feb

Vivo is familiar with customers by the products such as Vivo Topping Cream ACE, Vivo Topping ACE Excellent & some kind of margarine and butter. Established since 1950, Vivo belongs to Fuji Oil, a corporate base in Japan, and has factories in 14 countries, to provide oils and fats, fats for baker

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Bilbao Scampi Tapas
13
Feb

Tapas are small-size dishes, influenced by Spanish & Basque culinary. Generally, the word Tapas is used for small slices of bread, mini-sandwiches, small donut, omelets, slices of sausages, stuffed mushrooms or olives. Traditionally, Tapas comprises of any little dishes which bridges the gap bet

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