New Viet Dairy will participate in the first edition of Food & Hotel Hanoi 2018 (FHH2018) which take place from 28 – 30th November 2018 at the International Center for Exhibition, Hanoi, Vietnam with the concept “The New Viet Gastronomy Journey”.
Numerous experience & interesting activities will take place at this event, one of these movements is the Breakfast concept: “Optimize the Breakfast menu”. Since breakfast is the most important meal of the day, thus we will propose the breakfast services solutions that is adapt to each of the various types of your F&B business (restaurant, hotel, coffee shop, resort…), not forgetting tasty coffee breaks.
In partnership with the famous brands in the world, we would like to present these brands below for Breakfast concept:
- Bottega Zelachi is the product brand owned by New Viet Dairy, comes with premium packaging design and the taste recommended by professional Chefs.
- Paysan Breton is a brand from France since 1969 with the traditional and original flavors products are made by traditional methods. The products are Fresh Milk, Cream Milk, Butter and Cheese.
- Malongo is the premium professional coffee brand from France. Malongo’s ingredients were harvested from high quality coffee zones around the world such as Brazil, Columbia, Cuba…
With these brands, our experts and Iron chefs from New Viet Gastronomy team will dream up the menus that are both practical and delicious but always optimize the business efficient.
Please check out this link to register for visiting our Booth E2-01 at FHH2018 today. Look forward to see you there.