Bottega Zelachi – owned by New Viet Dairy, offers main product lines such as natural cheese, butter, and other fats. With the message “Great Taste, Great Choice,” Bottega Zelachi always strives to provide customers with the best products, ensuring stable quality and diverse applications that meet the needs of both food service and personal consumption businesses.
In 2022 – 2023, Bottega Zelachi particularly introduced the line of Frozen Puff Pastry Sheet and Frozen Puff Pastry, manufactured and packaged according to ISO/HACCP quality management and food safety standards at the New Viet Gastronomy factory. Despite being relatively new to the market, these two product lines have quickly garnered attention and become the optimal solution for restaurants, bakeries, and cafes.
Explore more about these standout product lines in the album below.
This product is the best choice for pastry chefs, allowing you to easily create delicious Croissants, Danish pastries, Pain Au Chocolat, Pain aux Raisin, and more.
Additionally, to meet the diverse needs of customers, Bottega Zelachi also introduces the line of Frozen Puff Pastry Sheet to serve savory pastry recipes such as Beef Wellington, Pate Chaud, Tart, and others.
– When baked, the Croissants puff up elegantly, showcasing a golden, crispy crust that delicately flakes away to unveil clearly defined layers. The moist, tender interior, characterized by a light, airy texture and a rich buttery scent, promises to enchant your senses.
– Regarding the Pain Au Chocolat, it contains a deliciously sweet, creamy chocolate filling wrapped in a crunchy, flaky pastry shell, infused with a delightful buttery aroma. One bite and it’ll stay with you forever.
These products are the perfect choice for serving authentic French breakfasts or refreshing afternoon tea menus for guests, offering an efficient solution for businesses to optimize costs and streamline the baking process.
Moreover, the brand offers a variety of butter and cheese products with stable quality in both large and small packaging, being the top choice for culinary experts and cheese enthusiasts.
Join Bottega Zelachi at booth New Viet Dairy AE5-01 to experience it firsthand!
The exhibition is free-to-attend and open only to registered visitors.
REGISTER NOW: https://bit.ly/4ciswXd
ONLINE REGISTRATION DEADLINE: 12:00 PM on March 14th, 2024. After this period, please complete your registration at the exhibition.