Tulip Chocolate is a brand owned and manufactured by FreyAbadi Indotama, a partnership of world leaders in Food Ingredient products and services. FreyAbadi also partnership of Fuji Oil Japan, the world’s largest producer of edible fats.
Creating a range of premium chocolate products and supporting a wide variety of food and beverage industries, Horeca and artisans in the Asia Pacific region and the Middle East. This product uses the selected quality cocoa powder, blended with cane sugar, suitable for making drinks, baking & decorating.
Accompanying with Tulip, our experts and Iron chefs from New Viet Gastronomy team will dream up the menus that are both practical and delicious but always optimize the business efficiency.
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New Viet Dairy will participate in the first edition of Food & Hotel Hanoi 2018 (FHH2018) take place from 28 – 30th November 2018 at the International Center for Exhibition, Hanoi, Vietnam with the concept “The New Viet Gastronomy Journey”.
Please check out this link to register for visiting our Booth E2-01 at FHH2018 today. Look forward to see you there.