Cherry Rocher is a cherry distillery was established in 1705 in Isère, south-eastern France, by Barthélemy Rocher. Over the next eight generations, the Rocher family is one of France’s oldest distilleries. For many decades now, Cherry Rocher is constantly researching and developing with over
Chalosse is a brand producing Duck products from Cooperative Foie Gras De Chalosse of France. Established in 1982, Cooperative Foie Gras de Chalosse carries a mission to gather tradition producers with the common interest to preserve their know-how, local traditions and to bring superior quality duc
The next expert of New Viet Gastronomy team attending the Food & Hotel Hanoi 2018 is Mixologist Ho Hoang Huy. Mr. Ho Hoang Huy is known as a professional Mixologist with a distinctive style, youthful, energetic, always creative and effort to develop professional skills. He has won many national